This course covers the practical application of basic food hygiene principles in the workplace and home. It is suitable for anyone who works or volunteers in a place where food is prepared, including canteens, cafés, hotels, restaurants, caterers, and health and community services organisations.

This course is an entry level unit of competency for food safety for those working in the health and community services sector. Gain the skills and knowledge required to understand the personal hygiene procedures that must be adhered to on a daily basis.

Gain the skills and knowledge to provide life saving first aid support in an emergency. This course will prepare you to confidently manage emergency situations, providing care for the ill or injured.

Do you work in an education and care setting? Gain the skills and knowledge required to provide a first aid response to infants, children and adults. This course will prepare you to respond to a first aid emergency, including asthmatic and anaphylactic emergencies.

This course is a compulsory requirement for anybody working in an environment where alcohol is sold and is accredited by the Victorian Commission for Gambling and Liquor Regulation (VCGLR). RSA is part of an industry initiative to improve the image of the industry by taking a more responsible attitude to the serving of liquor.